Who We Are
Our strength is in our numbers and the friendship of those we serve is the foundation of our progress. The Kansas Meat Processors Association is an organization comprised of meat processors from throughout the state of Kansas. Our members include slaughterers, processors, locker operators, smoked meat producers, retail meat processors, custom operators and wholesalers. The business of the members of the Kansas Meat Processors Association vary greatly but share a single conviction: To stand together to fight for the right to remain in business and to serve their customers.
KMPA is an organization for independent meat processing plant owners and operators for their mutual benefit, education and communication.
By being a member of your industry trade association, you will convey professionalism and help build up your customer confidence.
Annually, we award two scholarships to Kansas State University undergraduate students that exhibit interest in the meat industry.
Our annual convention, held in Manhattan, features a large array of exhibits of the meat industry’s leading suppliers and manufacturers.